infrastructure
Our Cold Storage Infrastructure
AW FREEZE COLD STORAGE is built with modern, purpose-designed cold storage infrastructure to handle fruits, vegetables, dry fruits, and multi-commodities with precision and consistency.
Our facility is engineered to support different temperature and humidity requirements, ensuring optimal storage conditions for a wide range of agricultural produce.
Our cold storage comprises 6 independent chambers, each with a capacity of 125 metric tonnes, offering a total storage capacity of 750 MT.
Each chamber operates independently, allowing flexible storage for different commodities under customised conditions.
Temperature & Humidity Control
- Multi-temperature zones suitable for different fruits and vegetables
- Controlled humidity systems to reduce dehydration and weight loss
- Stable operating conditions maintained throughout storage duration
- This ensures better shelf life, improved quality retention, and reduced spoilage.
Storage Chambers & Capacity
Our cold storage comprises 6 independent chambers, each with a capacity of 125 metric tonnes, offering a total storage capacity of 750 MT.
Each chamber operates independently, allowing flexible storage for different commodities under customised conditions.
Packhouse & Export Support
RAW FREEZE COLD STORAGE also provides dedicated space for packhouse operations, making the facility suitable for export-oriented handling, grading, packing, and pre-dispatch preparation.
This enables exporters to manage storage and processing from a single location.
Designed for Reliability & Monitoring, Safety & Security
Our infrastructure is designed to deliver consistent performance, operational transparency, and dependable storage outcomes — supporting farmers, traders, and exporters in making better market decisions.
Sensor-based temperature and humidity monitoring
Continuous system supervision for operational reliability
24×7 CCTV surveillance covering storage and handling areas
Secure access-controlled premises